Sunday, February 9, 2014

Leaving Baton Rouge

We had a wonderful time in Baton Rouge and extend our warmest thanks and gratitude for all the hospitality of the amazing Raborn family.  Every meal in Baton Rouge was incredible and our last meal at Drusilla's did not disappoint.

The hushpuppies were AMAZING!!!!




A wonderful salad with Sensation salad dressing.  This dressing is a Baton Rouge favorite.


Mark ordered the Bayou Platter.


I ordered the Broiled Seafood Platter


It came with everything on the plate above plus seafood gumbo and baked potato.  I cannot wait to have the leftovers for dinner!


George ordered the seafood pasta.

Drusilla's was a wonderful way to say goodbye to Baton Rouge.  We had a wonderful time and look forward to coming back.

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